Food Safety Training & Certifications for Teams

Train staff across roles with self-paced courses accepted by local health departments and add people anytime with flexible enrollment.

Start Team Order

Not ready to purchase? We’ll answer questions and send pricing.

Start team order

Not ready to purchase? We’ll answer questions and send pricing.

Set up your team in 3 easy steps

1. Share your needs

Tell us your state(s) and headcount. You can add people anytime.

2. Choose enrollment

We’ll provide enrollment links or voucher codes (whichever you prefer) and confirm acceptance.

3. Staff trains online

Learners complete the required training online on any device; certificates for each course are saved to their accounts.

What Employers and Operations Leaders Say

Owners, HR, and operations leaders use FoodSafePal to train teams across roles and locations.

  • I recently had the opportunity to partner with FoodSafePal to provide group food handler training for our staff. It was a seamless experience, and I appreciated how efficient and user-friendly the process was. A couple of my colleagues and I have completed it, and it was great!
    Elizabeth R.
    Owner, Nurse Next Door
  • We’ve had high turnover, and managing training was always a headache—until we found this program. The flexibility to add new staff members whenever needed and the straightforward enrollment process have made our lives so much easier. I wish we had started using this sooner!
    Alessio A.
    Owner, Olive Garden
  • Ensuring compliance with state and federal food safety regulations used to be stressful, but with this Group Purchasing Program, it’s now effortless. I can easily monitor who has completed their training, so I know our team is always up to date and fully compliant.
    Emily S.
    Manager, Encompass Health
  • With a steady stream of new hires, maintaining compliance used to be a challenge. This program has changed that completely. It’s so easy to enroll new employees and get them trained quickly, which has helped us prevent unnecessary dietary deficiencies.
    Jason K.
    Manager, Aramark

FAQs

We offer tiered discounts to help you save as you enroll more staff members. Get a 10% discount for 2-5 enrollments, a 20% discount for 6-10 enrollments, and a 30% discount when you enroll more than 10 employees. These savings make it easy and affordable to keep your entire team trained and compliant.

FoodSafePal's Food Handler training is ANSI-National Accreditation Board (ANAB) accredited. Most health departments that require food safety training for staff require that it hold this accreditation. Thus, our training is accepted by most health departments. We'll let you know if your training isn't accepted in your area.

Absolutely! Our Group Purchasing Program is flexible, allowing you to add more enrollments as your team grows. Simply contact us when you need to add more staff members, and we’ll apply the appropriate discount based on your total number of enrollments.

You can easily track your team’s progress through our management dashboard. The dashboard lets you see who has completed the training and who still needs to finish, ensuring everyone stays on track with their food hander certificate training.

The Food Handler Training is designed to be efficient, allowing most employees to complete it in about just under two hours. However, they can work at their own pace, and the training is accessible from any device, making it convenient for your team to complete it when it fits their schedule.

Get team pricing & setup

Flexible enrollment (links or voucher codes) and locally accepted courses.

Start Team Order